Alex's Low Acid Organic Whole Bean French Roast Coffee™ contains this blend of 100% USDA organic coffee beans: 50% Chiapas. Grown in southern Mexico, near the border with Guatemala. They are mild and delicate, with slightly sweet notes of brown sugar and pear. They also have a nutty overtone. 25% Nicaragua. These balanced coffee beans are complex but subtle, with notes of chocolate, nut, vanilla, and even mild lemon. 25% Honduras. Grown in yet another coffee powerhouse, these mild and balanced This special blend of three highly sought-after beans is mild, delicate, and balanced. It is perfectly roasted to a medium-leaning dark, almost French, Roast. It is dark enough to have a full body and chocolatey personality, but there is no burnt or bitter taste. Instead, the flavors in these beans are still detectable, and that is a great thing!