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Description
Amlou is a traditional spread from the culinary culture of the Imazighen. It was created by the Chleuh people in the Souss-Massa region of Morocco. Made by women, now grouped in Agricultural Cooperatives, Amlou is the result of a perfect combination between the characteristic flavor of roasted Argan Oil, the sweetness of honey, and the indulgence of almonds. This spread, generally used at breakfast or snack time, is full of multiple health benefits (Vitamin E, Omega 3 and 6, antioxidants, minerals, etc.). Today, Amazit offers its own version of Amlou with the addition of a personal and local touch through Guérande Fleur de Sel. This flavor enhancer allows Amlou to be even more delicious. Developed, manufactured, and labeled by hand in Pays de la Loire, France.
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Details
Made in France Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Halal, Soy-free, Sugar-free, Vegetarian, and Whole Foods Ingredients: Almonds, edible roasted argan oil, flower honey, Guérande fleur de sel Shelf life: 12–24 months Storage: Shelf-stable Production: Fair trade, Free-range, Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Weight: 330 g (11.64 oz) Dimensions: 6.5 x 6.5 x 8.5 cm (2.6 x 2.6 x 3.3 in) Packaging: Recyclable and Recycled Production: Cruelty-free, Ethically sourced, and Fair trade
