KneadAce® Sourdough Starter Culture – Fast, Reliable, and Full of Flavor Jumpstart your sourdough journey with the KneadAce® Sourdough Starter Culture, a powerful blend of wild yeast and beneficial bacteria designed to create flavorful, nutritious bread with ease. Made from natural, non-GMO ingredients, this dehydrated starter reactivates in just 3 days, cutting down the time needed to develop a robust and active culture. With double the starter compared to standard packs, you’ll achieve a strong fermentation faster, ensuring a perfect rise and deep sourdough flavor in every loaf. Plus, with our expert customer support and guided instructions, you’ll have all the help you need to succeed. Effortless to maintain and packed with rich, complex flavors, this starter is the ultimate foundation for every home baker.