Wholesale Nduja - Spicy Sausage (500g)

’Nduja Calabrese is a true Italian spreadable specialty, emblematic of southern Italy. Prepared traditionally with finely chopped pork and spiced with Calabrian chili, it seduces with its soft texture and intense flavor, both spicy and savory. Versatile, ’Nduja is used as an appetizer on toasted bread, but also in cooking: to flavor a tomato sauce, give character to a pizza, liven up a risotto or surprise in creative recipes. Its convenient format and authenticity make it an attractive product for your customers, whether they are lovers of Italian gastronomy or foodservice professionals. An artisanal product that combines authenticity, aromatic power and strong resale potential in gourmet delis, specialty shops or restaurants. ’Nduja is not just a cured meat, it’s a culinary journey to the heart of Calabria. • Packaging: Sold per piece of approximately 500 g. • Price/kg: €23.05 excl. VAT. • Country of origin: Italy. • Shelf life: 6 months. > Orders must reach us by Tuesday before 3:00 PM for delivery starting the following Tuesday by refrigerated transport at 4°C.