Wholesale Premium Ceylon Jackfruit Leaves – Dried Artocarpus heterophyllus

𝐒𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬 • Net Weight: Available in 50, 100, 250, 500, 1000 premium dried leaves • Form Options: Whole dried leaves, crushed leaves, fine powder • Serving Size: 3-4 young leaves or 1-2 teaspoons powder per cup • Shelf Life: 24 months for whole leaves, 18 months for powder • Storage: Store in cool, dry place in airtight container away from direct sunlight and moisture 𝐍𝐮𝐭𝐫𝐢𝐭𝐢𝐨𝐧𝐚𝐥 & 𝐀𝐜𝐭𝐢𝐯𝐞 𝐂𝐨𝐦𝐩𝐨𝐮𝐧𝐝 𝐈𝐧𝐟𝐨𝐫𝐦𝐚𝐭𝐢𝐨𝐧 (𝐏𝐞𝐫 𝟏𝟎𝟎𝐠) Component Amount Health Benefits Flavonoids (Total) 4-8% Blood sugar regulation, antioxidant Tannins 6-10% Antimicrobial, digestive support Saponins 2-4% Anti-diabetic, cholesterol support Sterols 1.5-3% Cardiovascular health, anti-inflammatory Phenolic Compounds 8-15% Powerful antioxidant, cellular protection Alkaloids 0.5-1% Metabolic regulation, therapeutic effects Glycosides 2-5% Blood sugar management, heart health Vitamin C 132mg Immune function, antioxidant Vitamin A 1200 IU Vision, immune health, skin Vitamin B-Complex Various Energy metabolism, nervous system Calcium 310mg Bone health, muscle function Potassium 520mg Heart health, blood pressure regulation Magnesium 95mg Metabolic function, diabetes support Iron 5.8mg Blood health, oxygen transport Phosphorus 180mg Bone health, energy production Zinc 1.4mg Immune function, wound healing Dietary Fiber 20g Digestive health, blood sugar control Protein 6.2g General nutrition Essential Oils 0.1-0.2% Antimicrobial properties 𝐖𝐡𝐲 𝐂𝐞𝐲𝐥𝐨𝐧 𝐉𝐚𝐜𝐤𝐟𝐫𝐮𝐢𝐭 𝐋𝐞𝐚𝐯𝐞𝐬 𝐀𝐫𝐞 𝐒𝐮𝐩𝐞𝐫𝐢𝐨𝐫 𝐂𝐞𝐲𝐥𝐨𝐧 𝐯𝐬 𝐑𝐞𝐠𝐮𝐥𝐚𝐫 𝐉𝐚𝐜𝐤𝐟𝐫𝐮𝐢𝐭 𝐋𝐞𝐚𝐯𝐞𝐬 - 𝐊𝐞𝐲 𝐃𝐢𝐟𝐟𝐞𝐫𝐞𝐧𝐜𝐞𝐬 Factor Ceylon Jackfruit Leaves Regular Jackfruit Leaves Flavonoid Content 4-8% (Premium) 2-4% (Standard) Phenolic Compounds 8-15% (Exceptional) 5-10% (Average) Leaf Quality Young, Tender, Uniform Mixed Age, Variable Color After Drying Bright Green, Vibrant Yellowish-Brown, Dull Harvest Method Hand-Selected Young Leaves Mixed Harvest, Machine Origin Sri Lanka Organic Orchards Various Countries (India, Southeast Asia) Processing Immediate Shade-Drying Sun-Dried, Delayed Taste Profile Mild, Pleasant, Slightly Sweet Harsh, Very Astringent Tree Variety Heritage Ceylon Varieties Commercial Cultivars Therapeutic Potency Maximum Bioactive Compounds Lower Concentration Size & Texture Large (20-30cm), Glossy Small, Variable, Rough Price Premium Sacred Source Budget Commercial 𝐂𝐨𝐦𝐩𝐚𝐫𝐢𝐬𝐨𝐧 𝐰𝐢𝐭𝐡 𝐎𝐭𝐡𝐞𝐫 𝐃𝐢𝐚𝐛𝐞𝐭𝐞𝐬 𝐒𝐮𝐩𝐩𝐨𝐫𝐭 𝐇𝐞𝐫𝐛𝐬: 𝐂𝐞𝐲𝐥𝐨𝐧 𝐉𝐚𝐜𝐤𝐟𝐫𝐮𝐢𝐭 𝐋𝐞𝐚𝐟 𝐀𝐝𝐯𝐚𝐧𝐭𝐚𝐠𝐞𝐬: • vs Mango Leaves: Broader nutrient profile, more minerals, complementary use • vs Bit