Gindo's Whiskey Habanero hot sauce is a delightful and complex condiment that combines the smoky, rich notes of whiskey with the fiery heat of habanero peppers. The whiskey imparts a deep and smoky flavor profile. You'll likely notice the oaky and slightly sweet notes of the whiskey, which can add a subtle complexity to the sauce. The alcohol content typically cooks off during preparation, leaving behind the essence of the spirit. The habanero peppers are the star of the show when it comes to heat. They deliver a sharp, intense spiciness that tingles the taste buds and lingers on the palate. Balanced elements of sweetness, acidity, and savory undertones, result in a complex and flavorful condiment that can enhance a wide range of dishes, from grilled meats to tacos and so much more. HEAT LEVEL: Medium GREAT WITH: Sausage & eggs, pizza, meatballs, chicken wings, pulled pork, short ribs, steak, or mix with olive oil or cream cheese for a fiery hot dip or spread.