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Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee0
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee1
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee2
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee3
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee4
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee5
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee6
Japanese Coffee Co. - Wholesale Ground Coffee - Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee

Wholesale Indonesia - Arabica Typica - Mandheling Berkat Lintong - Single Origin Premium Coffee

WSP

$35.99 MSRP

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  • Estimated delivery May 22
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Description

Descriptions Exclusive contract farm product from Mandelin Belcat Lynton Mandheling Berkat Lingtong is a coffee bean with a very special origin. Its name, Berkat Lingtong, in the Indonesian language means "the blessing of Lingtong”, undoubtedly a well-deserved name. It is produced in the Lingtong Nihuta district which lies to the south of Lake Toba in North Sumatra. At an altitude of 1350m to 1400m, a lush coffee jungle spreads out on a special cultivation area, and this is where “the blessing of Lingtong” is grown with love and care. This area is specifically used only for Lingtong coffee variety and has been separated from the more widely produced Mandheling coffee variety. On this extremely fertile, free of artificial chemicals, and humus-rich soil, the Lingtong coffee shade trees are luxuriously planted with 4-meter intervals. This plantation design ensures that the trunks of the coffee trees are thick, straight, and healthy even after thirty years. During the season, these trees produce large, bright red coffee cherries. The coffee cherries are carefully cultivated by about 40 local families who deliver them from their houses to a fine selection factory. The coffee is processed using the traditional Sumatran method, hand-picking, and screen sorting, and becomes the Sapporo coffee Kan’s original specialty coffee. Taste profile: Instead of the deep flavors found in the usual Mandheling coffees, this coffee has a more crisp taste and cleaner mouthfeel but at the same time retains a rich aroma and has a pleasant bittersweet taste that spread slowly inside the mouth and lingers on the back of the palate. [Unique aroma, Full-bodied, sweet and mellow taste] Package Size:  * 200g (7.0 Oz) or * 50g Sample (1.8 Oz) or * Single-Serve Disposable Filter Bag 11g (0.4 Oz)  Click here to learn what Single-Serve Disposable Filter Bag is Our package is not vacuumed. Click here to learn why        * Country of Origin: Indonesia * Sub Region: Lintong, Single-origin 


Details

SKU: IndMandhel-200-W Made in Japan Weight: 200 g (7.05 oz)