Bring Vermont tradition to your shelves with this small-batch, artisan maple syrup. Sourced from a single forest and wood-fired for depth, each batch rests 6–12 months in freshly emptied Smugglers’ Notch Distillery® bourbon barrels. The result is a rich, dark syrup layered with oak, caramel, and vanilla notes — a smooth, complex profile your customers will love. Hand-bottled in Vermont by our father-and-son team, this syrup tells a story of craftsmanship and heritage. Perfect for pancakes, waffles, BBQ glazes, cocktails, or as a gourmet gift, it’s a standout product that commands repeat sales. Why Retailers Love It: Premium price point with strong margins (MSRP $10.95) Shelf-ready artisan packaging and story-driven branding Perfect for gourmet food shops, gift stores, resorts, and cocktail retailers Customers use it for cooking, gifting, and entertaining — fast sell-through Case Pack: 12 bottles Attributes: Alcohol-free · Family-owned · Locally sourced · No preservatives · Premium gift