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Description
1 box of approximately 180 10g chocolate candies, divided into 4 or 5 cells, ready to be presented in your chocolate display case. The inside of the candy is a homemade praline (preparation based on hazelnuts and almonds) made from pure cocoa butter, covered with Barry Callebaut high-end milk chocolate
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Details
Made in France Shelf life: 3–6 months Storage: Shelf-stable Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, and No preservatives Ingredients: MILK CHOCOLATE CANDIES filled with HAZELNUT PRALINE and LACE CREPE Ingredients: HAZELNUT praline 34% (HAZELNUTS 50%, sugar, emulsifier: SOY lecithin), sugar, whole MILK powder, cocoa butter, cocoa mass, WHEAT flour, concentrated BUTTER, MILK sugars, MILK proteins, malt extract (BARLEY), raising agent: sodium bicarbonate, emulsifier: SOY lecithin, natural vanilla flavor Milk chocolate (52%): cocoa: 34% minimum – Lace crepe (11%) Possible traces of: other nuts, eggs NUTRITIONAL VALUES per 100g Energy: 2236 kJ, 535 kcal, Fats: 31.8 g of which saturated fatty acids: 13.7 g Carbohydrates: 55.6 g of which: sugars 50.5 g, Proteins 6.8 g, Salt 0.26 g. Store away from light and dry, between +16°C and +20°C. code 105 Weight: 1.8 kg (3.97 lb) Dimensions: 21.3 x 18.5 x 10 cm (8.4 x 7.3 x 3.9 in) Production: Ethically sourced
Ratings and reviews
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Reviews for similar products from Royale Normande Chocolaterie: Chocolate
fantastic products
fantastic products
Apr 11, 2023 • Monica • Bsrcelona, Spain




























