Wholesale Polselli Classica Tipo 00 Pizza Flour, Authentic Neapolitan Pizza Flour, 5 kg (11 lb)

Polselli Classica Tipo 00 Pizza Flour (Neapolitan) – 5 kg (11 lb) Craft authentic Neapolitan-style pizza at home or in your restaurant with Polselli Classica Tipo 00 Pizza Flour, a premium Italian soft wheat flour milled to an ultra-fine texture. Formulated with carefully selected grains, this flour delivers strong, elastic gluten, ideal for producing a light, tender pizza crust with a soft bottom and airy, bubbly cornicione. Perfect for pizza, pasta, artisan bread, and gourmet baking, Polselli Classica absorbs water efficiently, ensuring smooth, easy-to-handle dough and consistent results in every bake. Whether you’re using a home oven (up to 500°F) or a professional pizza oven, this flour delivers the authentic taste and texture of true Italian baking. Product Highlights: * Premium Italian Tipo 00 Soft Wheat Flour – milled slowly for optimal water absorption and yield * Authentic Neapolitan Pizza Texture – soft, flavorful crust with airy edges * All Natural – unbleached, unbromated, non-GMO, no additives, no added enzymes * Versatile – ideal for pizza, pasta, bread, cakes, and pastries * Large 5 kg (11 lb) Bag – perfect for frequent baking or professional kitchens Ingredients: Soft Wheat Flour "00" (contains wheat). Processed in a facility that uses soy. Storage: Store in a cool, dry place for best results. Imported directly from Italy, Polselli Classica Tipo 00 brings the heritage and quality of traditional Italian milling to your kitchen. Flour Type W Index Rising Time Protein Best Uses Classica 00 270 8–10h ≥12% Neapolitan pizza, focaccia, bread Vivace 00 290 16–18h ≥13% Long fermentation pizza, ciabatta