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Description
Grown in Vietnam's cool, misty volcanic highlands and shade-grown for approximately 21 days, this ceremonial-grade matcha is crafted from hand-harvested young tea leaves and stone-milled into a vibrant green powder with exceptional smoothness. The result is a remarkably balanced matcha with creamy umami, natural sweetness, and gently uplifting energy — refined, vibrant, and designed for daily ritual. ✨ WHY YOU'LL LOVE IT • Crafted from premium high-mountain oolong tea cultivars • Shade-grown for approximately 21 days to enhance sweetness and smoothness • Made from the top bud and two tender young leaves • Stone-milled for a silky, ultra-fine texture • Rich in antioxidants and L-theanine • Independently tested with no detectable pesticides, heavy metals, or aflatoxins • Grown without synthetic pesticides or chemical fertilizers in accordance with the Vietnam Organic Agriculture Standard (TCVN 11041) 🍵 TASTE & CHARACTER • Creamy umami balanced by natural sweetness • Smooth, refined mouthfeel • Vibrant green color and exceptional whiskability • Clean finish with virtually no bitterness ⚡🍃 CALM, FOCUSED ENERGY • Naturally occurring caffeine paired with L-theanine • Smooth, sustained energy without the harshness of coffee • Designed for mindful daily rituals and traditional preparation ♻️ ECO REFILL BAG • 100 g net weight • Double-sealed for peak freshness • Designed to refill your 30 g tin or use directly from the pouch • A lower-waste way to enjoy your daily ritual
Details
SKU: CER-100G Made in Vietnam Weight: 126 g (4.44 oz) Dimensions: 15.2 x 8.4 x 15.2 cm (6 x 3.3 x 6 in)









































