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Description
A modern twist on a forever favorite, Seed to Surf’s take on smoked whitefish combines the textural complexity of celeriac root, with that smoked fish umami you know and love. Rich, flaky and addictive— it’s amazing on salads, sandwiches and seacuterie boards. 〰 Smoky 〰 Flaky 〰 Umami
Details
SKU: 627987920086 Made in Canada Diet: Dairy-free, Gluten-free, Low sugar, Nut-free, Vegan, Vegetarian, and Whole Foods Ingredients: Celeriac, Sunflower Oil, Sea Salt, Seaweed (Konbu/Kelp), Natural Flavours, Lactic Acid Shelf life: 12–24 months Storage: Shelf-stable Product Language: English Weight: 110 g (3.88 oz) Product Materials: Plastic-free Packaging: Plastic-free and Recyclable
Ratings and reviews
Relevance
4.8
Brand rating ()
5
5
10
10
4
4
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3
3
1
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2
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1
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5.0
Quality of products
4.7
Fulfillment
4.2
Communication

Celery Root Smoked Whitefish (Vegan)
Our vegan clients like them
Our vegan clients like them
May 21, 2025 • Karla G • Guerneville, CA, United States

Celery Root Smoked Whitefish (Vegan)
All of our clients love these products, wish they made more!
All of our clients love these products, wish they made more!
Jan 6, 2025 • Zhana • Brooklyn, NY, United States

Celery Root Smoked Whitefish (Vegan)
Great to have vegan friendly products on our shelves. These tins taste delicious on their own or with some toast.
Great to have vegan friendly products on our shelves. These tins taste delicious on their own or with some toast.
May 5, 2025 • Kristin • Edmonton, AB, Canada

Celery Root Smoked Whitefish (Vegan)
The packaging is gorgeous and well thought out. Texture and flavor is on point! We love featuring these 'Conservas' both on our menu and available retail.
The packaging is gorgeous and well thought out. Texture and flavor is on point! We love featuring these 'Conservas' both on our menu and available retail.
Apr 22, 2025 • Beverly • Portland, OR, United States

Celery Root Smoked Whitefish (Vegan)
We use these for vegan flatbreads and sandwich spreads and people love them - everybody asks what that product is and is surprised by the great flavor (and use of) celeriac. Cheers to an under-appreciated vegetable!
We use these for vegan flatbreads and sandwich spreads and people love them - everybody asks what that product is and is surprised by the great flavor (and use of) celeriac. Cheers to an under-appreciated vegetable!
Nov 5, 2024 • HEIKE • Fairfax, VT, United States


































