Sweet, Sour & Smokey Mustard Sauce (15.25 oz.) is no ordinary mustard. This international award-winning mustard sauce pours new life into classic recipes like potato salad and deviled eggs. Sweet, Sour & Smokey Mustard Sauce is even sophisticated enough to top Cornish game hens and grilled salmon. Enjoy! Awards World Wide Mustard Competition, The National Mustard Museum: Silver Medal in BBQ Sauce Category World Wide Mustard Competition, The National Mustard Museum: Bronze Medal in Mustard-Based BBQ Sauce category Napa Valley World Wide Mustard Competition: Bronze Award, Mustard Based BBQ Sauce Napa Valley World Wide Mustard Competition: Gold Award, Dressings and Sauces Recipes Bacon Wrapped Grilled Brats Beer Braised Smoked Sausage with Sweet, Sour and Smokey Mustard Sauce Fischer & Wieser's Sweet, Sour and Smokey Mustard Sauce Coleslaw Ham and Cheese Hoagies with Sweet, Sour & Smokey Mustard Sauce Mustard & Bacon Potato Salad Roast Beef Sandwich with Sweet, Sour & Smokey Mustard Sauce Spicy German Potato Salad Sweet, Sour and Smokey Mustard Deviled Eggs Sweet, Sour and Smokey Mustard Sauce Olive Slaw Sweet, Sour & Smokey Baked Tricolor Potatoes Serving Suggestions Glaze: Ham, roasted chicken or pork chops Mix into: Deviled eggs & potato salad Baste on: Root vegetables such as carrots or parsnips Dip: Dried meats, cheeses & soft pretzels Wine pairing: Dry white wine Fischer & Wieser's Family Secrets When you are almost out of Sweet, Smokey & Mustard Sauce pour in some red wine vinegar and olive oil in the bottle and shake vigorously for a quick homemade vinaigrette.