COOK, STIR, OR MASH Yupik’s Organic Green Lentils are a pantry staple—earthy, mild, and incredibly versatile. Perfect for soups, curries, salads, or as a plant-based protein alternative in dishes like shepherd’s pie, lentil “meatballs,” or veggie burgers. No soaking needed—just simmer and enjoy! NATURALLY NUTRIENT-RICH A plant-based powerhouse, green lentils are high in protein, soluble fiber, and iron, helping support heart health, blood sugar regulation, and digestive wellness. Great for vegan and vegetarian diets, or anyone seeking a wholesome, satisfying ingredient. CERTIFIED ORGANIC & CLEAN USDA Organic, Gluten-Free, Vegan, Kosher, and Non-GMO. Raw and salt-free, with no sulphites, preservatives, or additives. Net Weight: 35.3 oz Shelf Life: 36 months