Ras el Hanout: A Moroccan Spice Blend for Culinary Adventure A Symphony of Flavors Ras el Hanout, a captivating Moroccan spice blend, is a culinary masterpiece that promises to elevate your dishes to extraordinary heights. This aromatic concoction, often referred to as the "head of the shop," is a testament to the expertise of the spice masters who meticulously blend its diverse ingredients. Ingredients: Cumin Seed, Ginger, Coriander Seeds, Black Peppercorn, Cassia Cinnamon, Cayenne Pepper, Cloves, Allspice How to Use Ras el Hanout Spice Rubs: Create flavorful spice rubs for meats, poultry, and vegetables. Combine Ras el Hanout with other spices like paprika, garlic powder, and salt for a truly unforgettable rub.