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Binding
Paperback; 232 pages
Language
English
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Description
[Globe Pequot Publishing] Immerse Yourself in the Eclectic and Growing Food Scene of Charleston! From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston’s restaurants down to her top picks. From fried chicken to shrimp and grits, The New Charleston Chef's Table delivers all the goods that make South Carolina's gem of a city such an exciting place to visit, live, and dine. And now you can recreate your favorite dishes at home! Come celebrate the tastes of Charleston.
Details
SKU: 9781493092185 Made in United States Weight: 0.64 kg (1.42 lb) Dimensions: 25.4 x 20.3 x 1.3 cm (10 x 8 x 0.5 in)
Ratings and reviews
Relevance
4.9
Brand rating ()
5
5
923
923
4
4
35
35
3
3
21
21
2
2
8
8
1
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12
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4.9
Product quality
4.8
Fulfillment
4.9
Communication
No reviews for New Charleston Chef's Table by Holly Herrick yet.
Reviews for similar products from Simon & Schuster: Cookbooks & Food Books
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
This book was probably great 25 years ago. Diabetes management has changed so much that this book should not be sold any longer. It was written in 2002 and released in 2009. These recipes are NOT diabetes friendly under 2026 guidelines!
Apr 24, 2026 • Jeffrey • Mokena, IL, United States
Fast shipping. Thanks!
Fast shipping. Thanks!
Nov 10, 2025 • Heather • Longmont, CO, United States