Ghee is derived from butter, tastes close to butter and is great for cooking. Ghee Appétit is a high-quality organic and grass-fed cow Ghee due to artisanal production. We convert your favourite butter to ghee, to give you the same goodness of butter but with a longer shelf-life. Ghee contains almost no Lactose or Casein, making it suitable for those who are dairy intolerant. Our original recipe Plain Ghee is ideal for your daily sautéing, baking, spreading and frying. Use Ghee to replace your cooking oils and fats. You can also use Ghee in your teas, milk, and coffee where you would use butter.