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San Giuseppe Salami Co - Wholesale Salami - Deli Style Calabrese — Italian Hard Salami, 3Lb.0
San Giuseppe Salami Co - Wholesale Salami - Deli Style Calabrese — Italian Hard Salami, 3Lb.1
San Giuseppe Salami Co - Wholesale Salami - Deli Style Calabrese — Italian Hard Salami, 3Lb.
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5.0 ()

$150 min

Wholesale Deli Style Calabrese — Italian Hard Salami, 3Lb.

WSP

$88.00 MSRP

Shipping & policies

  • Estimated delivery Jan 29-Feb 10
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With Faire, shop unique wholesale products for your store from brands like San Giuseppe Salami Co and more.


Description

San Giuseppe 3Lb. Calabrese Salami is an aged Italian-style salami in a deli size format, made with bold Calabrian peppers, balanced by a hint of fennel and a punch of garlic. It’s spicy, savory, and unapologetically bold—just like your favorite neighborhood deli. Perfectly crafted for sandwiches, wraps or antipasto platters. Using only 100% farm-raised pork and fresh spices, we prepare it with time-honored tradition and a passion you can truly taste. Like all of our deli size salamis, San Giuseppe Calabrese is naturally slow-aged to ensure an authentic taste, a firm yet tender texture, and a depth of flavor that reflects true artisanal quality.


Details

Made in United States Season: Year-Round Shelf life: 6–12 months Storage: Shelf-stable Ingredients: Pork, Salt, Water, Wine (With Sulfites), Sugar, Dextrose, Calabrese Peppers, Spices, Paprika, Fresh Garlic, Sodium Nitrite, Lactic Acid Starter Cultures, Casing Weight: 1.36 kg (3 lb)



Ratings and reviews

Top Shop celebrates exceptional brands who have earned a 4.8+ rating over the last 12 months, fulfill orders quickly and smoothly, and maintain a fresh catalog.

5.0

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Reviews for similar products from San Giuseppe Salami Co: Salami

The taste is not good. We opened one to sample and the taste is so strong, bordering a rancid fat flavor. I was expecting much better considering the price. We raise sheep for meat and I’ve never experienced that off taste before.

The taste is not good. We opened one to sample and the taste is so strong, bordering a rancid fat flavor. I was expecting much better considering the price. We raise sheep for meat and I’ve never experienced that off taste before.

Dec 3, 2025 • Randy • Gwinn, MI, United States