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Description
Our Andele line of salsas come from Ol’ Gringo’s parent company, Andele Restaurant in historic Mesilla, NM. The popularity of the food has transferred to this line, which features something for every palate. The Andele Chipotle salsa features the ancient spice first used by Mesoamericans who would smoke fully ripened jalapenos to preserve them. The process created a unique, smoky flavor. While this salsa is best with tortilla chips, it works well as a marinade for meat prior to cooking. It rounds out the Andele salsa offerings with a commitment to traditional, ancient flavors. Ingredients: Tomatoes, chipotle, onion, garlic, canola oil, salt, and citric acid. Shelf life: 24 months from born-on date. Unit of measure: 16 ounces. Jar size: 5.5 in tall x 3 in wide.
Details
SKU: 869584000024 Made in United States



















