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Description
Miso is one of the most well-known Japanese condiments in the world today that's recognized for its tremendous health benefits. At its basic, Miso is a paste derived by fermenting soybeans. These soybeans are mixed with salt and a type of mold called koji (used to make sake). Depending on the blend, they can be mixed with other grains like barley, rice, or rye.
Details
SKU: KHE886518000981--10-1 Made in United States Weight: 4.54 kg (10 lb)
