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• Authentic recipes from Roman cuisine – from antipasti to dolci • Hidden culinary gems – restaurants, markets, and cafés away from the tourist crowds • Fascinating anecdotes – the history and traditions behind the dishes A CULINARY STROLL THROUGH THE ETERNAL CITY Rome is not only a city steeped in history, but also a true paradise for food lovers. A Taste of Rome unveils the culinary soul of the Eternal City during the Holy Year – from hidden trattorias tucked away in narrow alleyways to legendary cafés that have been cherished for generations. Alongside authentic recipes such as Cacio e Pepe, Carciofi alla Romana, and Saltimbocca, this book shares captivating anecdotes about Roman food culture and its deep-rooted traditions. Detailed insider tips reveal where locals shop, dine, and enjoy their aperitivo, offering a genuine taste of Roman life. Advice for German Customers: The RRP refers to the fixed retail price.
Dimensions: 25 x 28 cm (9.8 x 11 in)
Weight: 1.6 kg (3.53 lb)
SKU: 9783766728647
EAN: 9783766728647
Made in: Germany
Author: Stefan Maiwald
Binding: Coffee Table Book, Hardcover
Page Count: 100 - 250
Subject: Cooking & Baking
Theme: Food & Drink
Product Language: English
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26 nov 2025 • Annalisa • Eivissa, Spain





































