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Description
Sopressa cut in half vacuum-packed, produced following ancient peasant recipes, coarsely ground and slowly aged, has a sweet, delicate, and aromatic taste. The meat is 100% from Italian pigs. Externally, it has a brown and slightly moldy casing, while when cut, the compact slice reveals its intense red color interspersed with the pearly white of the fat.
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Details
Made in Italy Contains: Allergen-free Diet: Gluten-free Occasion Theme: Christmas, Everyday, and New Year Production: Locally sourced Season: Winter and Year-Round Shelf life: 3–6 months Storage: Refrigerate Ingredients: Pork meat, Salt, Garlic, Spices and Natural Flavors. Antioxidant: E301, E300. Preservative: E252, 250. Inedible Casing. Weight: 1.5 kg (3.31 lb) Dimensions: 20 x 12 x 12 cm (7.9 x 4.7 x 4.7 in)
