Oltresole organic chickpeas, in the convenient 5 kg format, are carefully selected from certified crops and subjected to rigorous quality controls to ensure purity, authentic taste, and high nutritional values. Excellent for those following a vegetarian, vegan, or low-calorie diet, they represent a natural, healthy, and versatile protein base for a wide range of culinary preparations. From an organoleptic point of view, chickpeas have a creamy texture once cooked and a rich yet delicate taste, suitable for both rustic recipes and international dishes. They are a valuable source of plant proteins, fibers, vitamins (A, B, C, E, K), and minerals such as iron, magnesium, calcium, zinc, and phosphorus, contributing to a complete and balanced diet.