Fish Preserve. Salmon in Olive Oil 60GR The salmon preserve is made in an artisanal way, taking care of each stage from the reception of the fish to the final packaging. The process includes cooking in salted water, cooling, cleaning, and hand packaging, followed by the addition of olive oil and sterilization in an autoclave. Canned salmon is rich in high-quality proteins, essential for muscle maintenance and tissue repair. High content of omega-3 fatty acids promotes cardiovascular and brain health. Provides vitamins D and B group, as well as minerals such as selenium, phosphorus, and magnesium, with antioxidant effects. It is easy to digest, low in calories and saturated fats, ideal for weight control. Versatile in the kitchen and ready to eat, it can be used in salads, pastas, or sandwiches. It has a long shelf life and is easy to store and transport, combining convenience and nutrition.