The striped pen, Pastificio Armando, drawn from bronze with slow drying, is one of the classic formats most loved and used in the kitchen. 100% Italian durum wheat semolina from the Armando supply chain and water, rough processing and slow drying. Armando's Wheat is made using only two ingredients processed according to the traditional method. The special flavor is recognizable among a thousand. - 100% ITALIAN WHEAT - BRONZE-DRAWN - SLOW DRYING - TYPICAL FORMATS