Wholesale Catalan Fuet with Black Pepper 130 g

Catalan black pepper fuet is a traditional dry sausage that is coated with a layer of black pepper. Catalan fuet is a dry, fine sausage that can be enjoyed plain as an aperitif or with bread. Natural, with black or red pepper, truffles, or even Roquefort, various recipes are developed in order to obtain products with an authentic and strong taste. Approximately 130g Region of origin: Olot, Catalonia, Spain. Preservation: In the cool if you want, tender and in the open if you prefer it dry. Nutritional value: (per 100 g) 1902 kJ/454 kcal — fat 34 g — including saturated fatty acid 12 g — carbohydrates 4.1 g — sugars 1.7 g — proteins 33 g — proteins 33 g — salt 4.2 g.