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4.6 ()
€100 min
Wholesale Saint-Jacques rillettes with foie gras 100g - Père Roupsard
WSP
€8.50 MSRP
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Locally sourced
Description
This Saint-Jacques spread with foie gras, proposed by the charcuterie artisan Etienne Roupsard, was made in the cannery, in Coutances in La Manche. This spread is ideal for festive meals, and can be enjoyed on grilled toast. In a 100g glass jar, you can keep this terrine for up to 1 year.
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Details
SKU: TSJFG100PR Made in France Ingredients: Scallops, duck foie gras 25%, cream, salt, pepper Production: Locally sourced Shelf life: 6–12 months Storage: Shelf-stable
