Wholesale Catalan Fuet with Roquefort 130 g

Catalan fuet is a traditional Catalan dry sausage that tastes like blue cheese. Catalan fuet is a dry, fine sausage that can be enjoyed plain as an aperitif or with bread. A Spanish specialty, it is very common in the world. Natural, with black or red pepper, truffles, or even Roquefort, various recipes are developed in order to obtain products with an authentic and strong taste. Approximately 130g Region of origin: Olot, Catalonia, Spain. Preservation: In the cool if you want, tender and in the open if you prefer it dry. Nutritional value: (per 100 g) 1987 kJ; 475 calories — fats 32 g — including saturated fatty acids 13 g — carbohydrates 4 g — including sugars 1.8 g — proteins 33 g — proteins 33 g — salt 4.1 g.