The iron chelate capsules in combination with natural vitamin C from acerola fruit extract are vegan and, due to their ingredients (iron bisglycinate), are particularly bioavailable and free of side effects. Studies have shown the efficiency of iron deficiency through up to 4 times better absorption compared to other forms of iron. Iron deficiency is a common phenomenon in our society. Pure iron supplements often cannot be absorbed optimally, as iron must be taken with vitamin C for optimal metabolism. Naturvit® iron chelate plus acerola vitamin C combines iron chelates with natural vitamin C for your optimal supply. Effective ingredients per capsule: 70 mg IRON BISGLYCINATE chelate of which 14 mg iron, 160 mg acerola fruit extract of which 80 mg vitamin C Ingredients: acerola fruit extract, iron bisglycinate, hypromellose (capsule shell), corn starch (filler) naturvit® iron chelate is lactose-free, gluten-free, sugar-free and vegan.