Tarragon from France Discover the delicate aniseed flavor and subtle elegance of Maison Gabrielle’s Dried Tarragon, thoughtfully sourced from the sun-drenched herb gardens of France. Carefully harvested and air-dried to preserve its aromatic oils, this refined herb adds complexity, brightness, and a hint of bittersweetness to sauces, dressings, poultry, and classic French dishes. Revered in French cuisine for its versatility and sophistication, our tarragon is crafted to enhance both flavor and finesse in your everyday cooking. A timeless favorite for chefs and home cooks alike. PACKAGING: All herbs are packaged in a recycled tin box. History of Tarragon: Tarragon, or estragon in French, has been cherished for centuries in European kitchens, especially within French culinary tradition.