An exceptional oil that enhances the delicacy of the aromas typical of this variety. Yellowish-green in color, it has a medium fruity of fresh olive, with green aromas of herbs and green wheat interspersed between the characteristic fruity notes of Arbequino; almond, green grass and ripe banana stand out. On the palate, it is a very balanced sweet oil with a high fruity but with a low bitterness and a slight spiciness, characteristic attributes of the early-harvested Arbequina variety grown in northern Spain. It is harmonious and the aftertaste is almond.