Carnaroli rice with pieces of dried summer truffle. The classic risotto acquires a refined and absolutely delicious taste. Storage: store in a cool and dry place. Dose per person: 80g. Ideal: first courses. Pairings: we recommend enjoying it by simply adding a drizzle of oil or butter and, if desired, some parmesan flakes at the end of cooking. During cooking, the pieces of dried truffles regain all the aroma and scent of the freshly picked truffle. Packaging: jar