A rich, fruity brown sauce, handmade in Yorkshire. Perfect for a pork pie, brilliant for an all-day breakfast, bacon butties or to add depth of flavour to gravy. Our small batch, artisan sauces are made right here in Yorkshire. Nutritional Information Contains per 100g: Energy: 553.5kJ / 132.2kcal Total Fat: 0.2g of which saturates: 0.1g Av Carbohydrate: 30.0g of which sugars: 29.0g Protein: 1.1g Salt: 1.1g Ingredients & Allergens Malt Vinegar (BARLEY), Tomatoes, Apples, Soft Brown Sugar, Sultanas, Dates, Salt, Honey, Spices, Tamarind. (Allergens in CAPITALS) Storage Refrigerate after opening and consume within 6 weeks.