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Description
Average nutritional values per 100 g: energy, 362 kJ/85.9 kcal, fat 0.64 g including saturated fatty acids 0.11 g, carbohydrates 11.8 g including sugars 0.42 g, sugar 0.42 g, protein 6.28 g, protein 6.28 g, salt 0.59 g. Suggestions: cooked green lentils will find their place next to duck confit from the Gers or grilled meats. The green lentil from Puy is a specialty of Puy-en-Velay. It has enjoyed a protected designation of origin (AOP) since 2008. Grown in Haute-Loire, it is just as much a joy for great chefs as for French chefs who love good products. Packaging: 700 g.
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Details
SKU: EFG101 Made in France Ingredients: Green lentils from Le Puy (PDO) 70%, carrots, cooked juice (water, beef short ribs, duck necks and wings, pork rinds, parsley, carrots, celery, garlic, thyme, bay leaf, cloves, rabelet spices, salt, pepper) 28%, salt, pepper. Weight: 0 g (0 oz)
