Wholesale Original Calabrian Nduja of the highest quality 1 kg

Nduja is one of the most famous, if not the most famous, among typical Calabrian food products. Nduja (note: nduja, not nduia!) is a soft, spreadable, very spicy salami. The name nduja derives from the French "andouille," which means "sausage." However, it is not a sausage, although it may resemble one. Nduja is made with pork, a bit of fat, and a lot of hot chili pepper. It is precisely because of the abundant chili pepper that nduja is very spicy. It is no coincidence that someone might prefer a "light" version. Nduja has a reddish color - needless to say - due to the presence of chili pepper, and a consistency that does not become hard even after aging. Sold in 2 or more vacuum-sealed packages. Product subject to a 15% weight loss. Product shipped in a freshness-saving bag. Compliant with EU regulations.