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Description
Two jars, two atmospheres: the creamy aioli and the spicy rouille combine to enrich all your dishes with Mediterranean flavors. Presented as a duo of 90 g, these two artisanal recipes are perfect for a gourmet appetizer, a sunny meal, or an original gift idea. A true invitation to a culinary journey in Provence. Due to their pasteurization, these sauces can be stored on a shelf for 1 year, but once opened they must be consumed in the refrigerator within 48 hours.
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Details
SKU: DAR290 Made in France Contains: Eggs Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Nut-freeand Soy-free Occasion theme: Everyday Production: Locally sourced and No preservatives Season: Spring and Summer Shelf life: 12–24 months Storage: Shelf-stable Product language: French Ingredients: Aioli: Sunflower oil, glucose syrup, EGG yolk, MUSTARD, garlic puree, water, vinegar, garlic, semolina, salt, lemon, fiber, white pepper, turmeric. Rouille: Sunflower oil, tomato concentrate, water, glucose syrup, vinegar, EGG yolk, garlic puree, MUSTARD, salt, fiber, lemon, chili, white pepper, saffron. Weight: 180 g (6.35 oz) Packaging: Plastic-free and Recyclable Production: Cruelty-free
