With a flavor that's hard to miss, Yandilla Mustard Seed Oil is the perfect seasoning for any dish. Our oil has a high smoke point, making it perfect for frying or cooking. Yandilla is a healthy, GMO-Free cold-pressed oil that is enriched with naturally occurring, balanced omega-3 and omega-6 fatty acids. Yandilla Spicy Mustard Seed Oil is sourced from the only producer of food-grade mustard seed oil. Because of its low erucic acid, Yandilla Spicy Mustard Seed Oil provides the healthiest alternative to store-bought oils. Certified by U.S. FDA as being food-safe, Yandilla is traditionally used in Indian cuisine and can be used for salad dressings, marinades, and with its subtle, wasabi or horseradish-like flavor, is ideal as a drizzle on appetizers and main courses, vegetable stir-fries, and fish.