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Description
This sauce carries the soul of the Konkan coast. Goan Curry tells a story shaped by spice routes and colonial twists—where chillies, coconut and vinegar rule the pot. We blend onions and tomatoes, mellow coconut milk and Kashmiri chilli into a sauce that’s smooth, creamy and gently warming. On Gymkhana’s menu, this is the base for our famous Wild Tiger Prawn Curry. At home, it’s made to elevate seafood, chicken or veg into something worth lingering over. A little coastal heat, no passport required.
Details
SKU: Gym-S-GC-02 Made in United Kingdom Contains: Coconut Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Veganand Vegetarian Occasion theme: Christmas, Diwaliand Everyday Season: All-year-round and Winter Shelf life: 3–6 months Storage: Shelf-stable Production: No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservativesand Non-GMO Product language: English Ingredients: "Coconut Milk Powder (26%) [Coconut Milk, Tapioca Starch, Rice Hull Powder], Water, Onions, Tomatoes, Palm Vinegar, Rapeseed Oil, Salt, Ginger, Garlic, Ground Coriander, Deggi Mirch Powder, Coriander, Kashmiri Chilli Powder, Turmeric, Cumin Powder, Green Chilli, Garam Masala [Spices]. Weight: 0.53 kg (1.17 lb) Dimensions: 9.5 x 7.5 x 7.5 cm (3.7 x 3 x 3 in) EAN: 5065015354024
