SKU: GFT-AS01 Made in United States Contains: Celery, Mustard, Sesame, Soyand Sulfites Shelf life: 24–36 months Storage: Shelf-stable Product language: English Ingredients: Durban Curry - This authentic curry is famed for its complex piquancy and aroma influenced by Indian migrants 150 years ago, packed with traditional flavor Jozi Chakalaka - A uniquely South African spice mix used to flavor a sauce or relish served with grilled or stewed meat Savannah Grasslands - The flavors of tangy lemon and wild garlic, together with the freshness of parsley, are true African favorites and add zest to any dish Ethiopian Berbere - A traditionally fiery and vibrant all-purpose spice blend considered a flavoring foundation in North-African cuisine Tanzanian Pilau - Incorporates five distinct spices with a dominant clove undertone to produce hearty one-pot meals or Pilau Masala rice dishes Kenyan Kuku Paka Curry - This is used in a coconut-based chicken curry with Arabic, Indian and African influences characterized by smoky flavors infused by char-grilling the chicken before adding to the coconut curry base. Mozambiquan Peri Peri This spicy East-African and Portuguese-inspired blend is created using the devilish African Birds Eye Chilli perfectly suited to poultry cooked over a flame Kalahari Smoke Salt - This desert salt is a natural unrefined, sun-dried salt from an ancient salt pan and then naturally smoked to create a decadent smoky flavor profile Weight: 454 g (1 lb) Dimensions: 17 x 2.5 x 17.8 cm (6.7 x 1 x 7 in) Packaging: Recyclable Production: Ethically sourced