Organic cold pressed extra virgin olive oil. First grade - obtained directly from olives using mechanical processes only. We prefer the early harvest, while the olives are still unripe and green. In this phase, the harvest is limited in quantity, but the olives develop a fruitier and first-class taste. CHARACTERISTIC Medium fruity ORIGIN Melissi, seaside village, Corinth, Greece VARIETAL 100% Koroneiki olive EARLY HARVEST November 10 — 30, carefully and handpicked EXTRACTION Cold pressed (below 27°C), unfiltered