Wholesale Vegan Seaweed Soup, box

Nourishing, cozy, and completely plant-based, OMA’s Vegan Seaweed Soup brings the comfort of Korean Miyeok-guk to your table in a modern, convenient format. Crafted with a flavorful vegetable broth of shiitake mushroom, onion, and garlic, and made with 62% organic seaweed, this soup is a seasonal favorite for crisp autumn evenings and cold winter days – delivering warmth, comfort, and daily vitality in every bowl. Why customers love it: 🌿 100% plant-based – A vegan twist on the Korean classic Miyeok-guk, with no compromise on flavor. 🥣 Comforting cold-weather soup – Rich, warming, and perfect for autumn and winter. 🍄 Wholesome broth – Made with shiitake mushrooms, onion, and garlic for deep, savory taste. 💪 Superfood seaweed – Packed with iodine, calcium, iron, antioxidants, and fiber to support immunity, digestion, and overall wellness. ⏱️ Quick & convenient – Just add hot water for a nourishing meal in minutes. 📦 Shelf-stable for 1 year – Lightweight cubes, easy to store and serve. ⭐ Trusted & loved – Backed by more than 150 five-star reviews. 👨 🍳 Chef-approved taste – Michelin Star Chef tested for restaurant-quality flavor. Each box includes 7 individual servings—ideal for stocking up during autumn and winter to keep hearty, wholesome, plant-based meals on hand. Ingredients: Organic seaweed (62%), vegetable broth (shiitake mushroom, onion, garlic), salt, soy sauce, potato starch, corn starch.