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Wholesale Long Corn Breadsticks with Slow Fermentation Avana Bag
Wholesale Long Corn Breadsticks with Slow Fermentation Avana Bag
Wholesale Long Corn Breadsticks with Slow Fermentation Avana Bag
Wholesale Long Corn Breadsticks with Slow Fermentation Avana Bag
WSP
$12.22 MSRP
Shipping & policies
- Estimated delivery Dec 22-Jan 22
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Description
Our long breadsticks in oil are an authentic delight, prepared with a meticulous slow leavening that enhances their unique flavor and crunchiness. Made with high-quality ingredients, including extra virgin olive oil, they offer a perfect balance between fragrance and lightness. Each breadstick is characterized by a golden texture and a slightly rustic surface, ideal to accompany appetizers, cheeses and cold cuts. The slow leavening also gives an enveloping scent, making them perfect to enjoy alone or in company. Simple but refined, our breadsticks are the ideal complement for any occasion.
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Details
Made in Italy Contains: Fish, Milk, Sesame, Soy, Sulfites, Tree nuts, and Wheat Diet: Low fat, Low sodium, and Low sugar Ingredients: Soft WHEAT flour Extra virgin olive oil salt malt natural yeast Production: Locally sourced Season: Year-Round Shelf life: 6–12 months Storage: Shelf-stable Product Language: English, French, German, Italian, and Norwegian Product Materials: Vegan Production: Cruelty-free, Ethically sourced, and Fair trade
Ratings and reviews
Relevance
4.5
Brand rating ()
5
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4.4
Quality of products
4.4
Fulfillment
No reviews for Long Corn Breadsticks with Slow Fermentation Avana Bag yet.
Reviews for similar products from La Deliziosa Pasticceria di Mastro Cesare srl: Breads & Flatbreads
Can't wait to receive the truffle breadsticks.
Can't wait to receive the truffle breadsticks.
Nov 25, 2024 • CHRISTOPHE • Saint-Pée-sur-Nivelle, France
Excellent
Excellent
May 4, 2023 • Paolo • Bologna, Italy
Great products!
Great products!
Jan 23, 2023 • Angelina • Springdale, AR, United States
Excellent quality
Excellent quality
May 12, 2022 • Lisa • Lake Placid, FL, United States
Imperfect product standardization
Imperfect product standardization
Dec 5, 2023 • Silvio • Cavalo, Italy



















