Multi-flavored durum wheat semolina pasta. Features: ✅ Natural ingredients, no artificial coloring ✅ Unique colors and flavors thanks to vegetable extracts ✅ Perfect cooking hold ✅ Ideal for gourmet dishes and original recipes Preparation method: Cook in plenty of salted water for 8-10 minutes, drain and season with light sauces, pesto, or a drizzle of extra virgin olive oil to enhance the flavor. An explosion of colors and flavors for an original and creative table!