The taste of pure decadence. Chocolate Truffles craft made with rich single estate dark chocolate, freshly roasted hazelnuts and a pinch of Cornish Sea Salt, they are dipped in chocolate and dusted with cocoa powder. 100% Natural. Vegan. Soya Free. Gluten Free. Direct Trade. We make everything ourselves, not just the rich nutty chocolate. So we roast the hazelnuts to capture their flavour at its freshly roasted peak and press the cocoa powder on our beautiful old Spanish cocoa butter press. Everything is totally natural, with no artificial anything. Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade. Willie Harcourt-Cooze, cacao farmer, pioneer and chocolate fanatic started out buying a cocoa farm in Venezuela 20 years ago, and set up the UK’s first ‘bean to bar’ chocolate factory in 2008.