Experience the unparalleled authenticity of the only imported Italian salami in the US market from Ferrarini. Crafted in the renowned region of Reggio Emilia, these cured meats epitomize the traditional goodness of genuine products, infused with the special flavors of the land. The Parma Salami Cacciatorino is a culinary masterpiece, a chromatic mosaic of meticulously selected white, pink, and red meats harmoniously blended into a delicious combination that tantalizes the palate. Through a meticulous process of careful meat selection, precise cutting, and artisanal production, this salami undergoes a slow, natural aging process that imparts an unforgettable flavor profile. Suggestion: Savor this exceptional salami as an appetizer, and its soft, delicate taste is sure to impress even the most discerning connoisseurs. + Net weight: 3.3LB + Product of Italy