The maple harvest ends and the strawberry harvest begins. So naturally, we combined these two favorite crops into one amazing seasonal topping...and the results are incredible! We combine just the right amount of organic fruit into premium organic Vermont maple syrup to create this delicious syrup! Amazing over pancakes and other breakfast favorites and makes a delicious and healthier ice cream topping! Use to make strawberry muffins, or combine with balsamic vinegar to make a wonderful salad dressing. The possibilities are endless. Maple syrup is refined sugar free and has an indefinite shelf life when stored properly. All Maple Craft Syrups include a three-year "Best By" date.