Wholesale non-alcoholic wine appetizer 0.75l | GUUBII ginger/lime

GUUBII: Combining Riesling with red wine vinegar is as unusual as it is fascinating and harmonises with GUUBII in a unique way. The Riesling provides the perfect basis for the desired wine character, whose bouquet and body intensify even further with dealcoholization. This makes the wine lighter, can absorb more aromas and express itself elegantly with them, which reaches a whole new level with vinegar creation. The red wine vinegar is made with 11 local herbs, aged in wooden barrels and refined with ginger, ripe limes and natural cane sugar. This is done once a year using traditional, gentle processes and requires a lot of time so that the individual ingredients combine naturally over 10 months and can then mature. Content: 750ml 0.0% Vol Best before date: 3 years