Organic bulgur soup with vegetables. Vegetables* (35%: onion*, carrot*, red pepper*, leek*, parsnip*, pumpkin*, tomato*, horseradish*, parsley*), bulgur* (35%: made from durum wheat), vegetable broth* (20%: salt, rice flour*, cane sugar*, onion*, sunflower oil*, spices*, herb*, parsley*, mountain celeria*, mountain celery*, mountain celeria*, mountain celerie*, leaves of mountain celery*, *, fennel seeds*), yeast extract, celery*, carrot*, mushroom*, concentrated vegetable broth* (carrot*, onion*), pumpkin*), corn maltodextrin, fine salt, spices*. *Ingredients from Organic Farming.” This product is manufactured in a plant where nuts, soybeans and sesame are handled.” Dissolve the contents of one sachet in 500 ml of hot water, stir and bring to a boil. Keep on medium heat for 15 minutes while stirring. 100% vege