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Ori di Langa is located in Piedmont in North-West of Italy a few kilometres far from Alba, the truffle world capital and heart of the Langhe area. The region is a reach of vineyards, hazelnuts groves and truffle woods and it is included in the UNESCO World Heritage. This generous land gives Ori di Langa the main genuine raw materials for their food specialties. Each product with its unique recipe holds in itself the company 40-years gastronomic experience and it's prepared following a strict artisanal process.
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Ori di Langa is located in Piedmont in North-West of Italy a few kilometres far from Alba, the truffle world capital and heart of the Langhe area. The region is a reach of vineyards, hazelnuts groves and truffle woods and it is included in the UNESCO World Heritage. This generous land gives Ori di Langa the main genuine raw materials for their food specialties. Each product with its unique recipe holds in itself the company 40-years gastronomic experience and it's prepared following a strict artisanal process.