A bold and floral organic black tea sourced from the Northern Assam region of India, featuring a Broken Orange Pekoe (BOP) small cut ideal for strong infusions. This tea is prized for its robust character and versatility, with a smooth body, natural sweetness, and subtle floral undertones. Its smaller leaf size allows for quicker brewing and a stronger cup, perfect for use in chai concentrates, canned tea beverages, or kombucha production. Whether you're a maker or a daily tea drinker, this tea delivers consistent flavor and strength with every steep. Ingredients: Organic Assam black tea (BOP grade) Caffeinated | Strong & Smooth | Small Cut Leaf Brewing Instructions: Hot: 1 tsp per 8 oz water, steep for 3–5 minutes. Iced: 3 tsp tea steeped for 5 minutes in 8–10 oz water. Strain, pour over ice.